One of our favorite places to relax at Disney’s Animal Kingdom Lodge is Victoria Fall Lounge. And recently the fan-favorite lounge debuted an all-new menu.

The new menu pairs African and Indian flavors and includes a plate of artisanal cheeses with Marcona almonds, honeycomb, Egyptian flowers, and wild strawberry gastrique; tandoori chicken wings; and pork “wings” with tamarind barbecue sauce, crispy onions, and cilantro.

Other new menu items include African-inspired tapas with dates, cumin green olives, sambal Calamata olives, sea salt pistachios, lemon artichoke hearts, and sautéed feta cheese.

There’s a new bread service option served with oak-grilled pappadam, South African sea salt crisps, wheat pita, and house-made lavosh all served with hummus, mango chutney, lentil spinach, and citrus spread.

Have you had a chance to sample any of the new items at Victoria Falls Lounge? We would love to hear about it!

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